It was a fair question, considering we were standing next to a seven-foot-tall in all black clothes and a Mexican wrestler mask.


But, because it's not bad to receive as well, here are my shalach manot highlights of the year:
- A family friend's house had do-it-yourself shalach manot -- there were a row of boxes, both new things and (packaged) food traded in from other shalach moneses earlier that day. "So you guys would like, what, nice chocolate?" she asked, ready to drop in a big old bar that was fancy and Swiss. "No way," I said. It's true -- we're not chocolate people. "Your wife wouldn't like that?" she said. "What should I give her..." she rumbled through the box, pulling out a tin and making a face -- "sardines?" "Actually," I said, "she loves sardines." (Don't worry -- they also gave us two pineapples.)
- Somewhere along the line (post-Shushan, pre-me becoming observant) a custom started that, ideally, you should give two different kinds of food -- that is, for which you should say two different kinds of blessings -- for Purim. We couldn't find the source for this anywhere, and this year, my in-laws gave wurst and vodka. 40% alcohol, 110% Russian.
- Berwin, the aforementioned Mexican wrestler, handed us a bodega-bag with a really nice bottle of wine and a three-pound box of granola. I don't understand it, either.
- Matisyahu and his family gave out falafel, hummus, and vegetables in reusable enviro-plastic containers, along with a plea to keep the Purim-related waste to a minimum -- which was both good advice, and necessary.